Tomato and Eggs & Jamaican Jerk Chicken!

My favorite Chinese food so far – tomato and eggs… MADE AT HOME! Megan learned it from a professional chef. You make the eggs first, then cook the tomato, then put the eggs back in!
salt, sugar, vinegar, oil, and perhaps a bit of chicken bouillon.

and Jamaican Jerk Chicken wings!
chyeaaaaa my first jamaican food! tehehe
was DELICIOUS!

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