Lobster at Gourmet Dumpling House

Round two to Gourmet Dumpling House in Boston Chinatown for dinner tonight, but with special guests: Jeff’s parents! They brought the warm weather to Boston. It’s finally above freezing temperature and is in a livable condition. As always, there was a wait outside but the not-too-cold temperature didn’t make my nose red this time.

Combining our favorites from this restaurant and the experts’ opinions, we ordered the following dishes:
Xiao long bao 小龍包
Twice Cooked Pork 回鍋肉
Sauteed Chinese watercress 清炒空心菜
Braised Tofu with Scallions and Vegetables 紅燒豆腐
Sauteed Noodles with Seafood and Vegetable 海鮮炒油麵
Twin Lobsters Sauteed with Ginger and Scallions 薑蔥雙龍


[edit: 12/31/2011]

Gourmet Dumpling House on Boston Globe’s “the Best Chinese food in Greater Boston!”

One Comment Add yours

  1. Flora says:

    i have to say…NICE DISH CHOICES!!!! 🙂 you are becoming an expert in Chinese food!!! 😀

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